Patterns of inhibition of the culture of Salmonella

by N. V. Ilyuhina, A. Yu. Kolokolova
Published 2019-03-01

The effect of combining microwave and ultraviolet methods of plant materials processing on Salmonella culture inhibition

by A. Y. Kolokolova, N. V. Ilyuhina, M. V. Trishkaneva, A. A. Korolev
Published 2020-05-01

Irradiation of biological objects using an ionization beam in order to inhibit conditionally pathogenic and pathogenic microflora of agricultural raw materials

by M. A. Zavyalov, V. A. Kuhto, N. V. Ilyuhina, A. Yu. Kolokolova
Published 2018-12-01

Study of the dynamics of inhibition of native microflora of vegetable and mushroom products under the action of processing by relativistic electrons

by Z. A. Semenova, N. V. Ilyuhina, A. Y. Kolokolova, M. T. Levshenko, M. N. Kurbanova
Published 2019-12-01

Establishment of a test culture to study the effects of ionizing radiation on the opportunistic and pathogenic microflora of food

by Z. A. Semenova, M. T. Levshenko, A. Y. Kolokolova, N. V. Ilyuhina, M. N. Kurbanova
Published 2019-11-01