The study of patterns of inhibition native microflora of raw materials under the influence of ultraviolet radiation with different processing intensity

by A. Y. Kolokolova, N. V. Iliukhina
Published 2021-01-01

The possibility of increasing the shelf life of dried apricot with application of uv radiation

by A. Y. Kolokolova, N. V. Iliukhina, M. A. Maslennikova
Published 2021-01-01

Effect of ultra violet radiation intensity on inhibition of native microflora of fruit bodies of champignons

by A. Y. Kolokolova, N. V. Iliukhina, M. T. Levchenko, T. A. Pozdnyakova
Published 2021-01-01