Physico-microbial and shelf life analysis of commercially important three mango varieties under different treatments

by Mst. Tamanna Tasmim, Most. Altaf-Un-Nahar, Md. Mokter Hossain, Md. Rezaul Karim
Published 2020-03-01

Purslane Weed (Portulaca oleracea): A Prospective Plant Source of Nutrition, Omega-3 Fatty Acid, and Antioxidant Attributes

by Md. Kamal Uddin, Abdul Shukor Juraimi, Md Sabir Hossain, Most. Altaf Un Nahar, Md. Eaqub Ali, M. M. Rahman
Published 2014-01-01