Glucosinolates, Carotenoids, and Vitamins E and K Variation from Selected Kale and Collard Cultivars

by Moo Jung Kim, Yu-Chun Chiu, Kang-Mo Ku
Published 2017-01-01

Health-Promoting Phytochemicals from 11 Mustard Cultivars at Baby Leaf and Mature Stages

by Marissa D. Frazie, Moo Jung Kim, Kang-Mo Ku
Published 2017-10-01

Influence of 1-Methylcyclopropene Treatment on Postharvest Quality of Four Scab (Venturia inaequalis)-Resistant Apple Cultivars

by Moises Zucoloto, Kang-Mo Ku, Moo Jung Kim, Mosbah M. Kushad
Published 2017-01-01

Cultivar-Specific Changes in Primary and Secondary Metabolites in Pak Choi (Brassica Rapa, Chinensis Group) by Methyl Jasmonate

by Moo Jung Kim, Yu-Chun Chiu, Na Kyung Kim, Hye Min Park, Choong Hwan Lee, John A. Juvik, Kang-Mo Ku
Published 2017-05-01