Effect of pH on temperature controlled degradation of reactive oxygen species, heat shock protein expression, and mucosal immunity in the sea cucumber Isostichopus badionotus.

by Mariel Gullian Klanian, Montserrat Terrats Preciat
Published 2017-01-01

Optimization of the Ultrasound-Assisted Extraction of Phenolic Compounds from Brosimum alicastrum Leaves and the Evaluation of Their Radical-Scavenging Activity

by Mariel Gullian Klanian, Montserrat Terrats Preciat
Published 2017-08-01

Quality indicators and shelf life of red octopus (Octopus maya) in chilling storage

by Mariel GULLIAN-KLANIAN, María José SÁNCHEZ-SOLÍS, Montserrat TERRATS-PRECIAT, Mariana DELGADILLO-DÍAZ, Javier ARANDA
Published 2016-01-01