Characterization of Polyphenolic Content in the Aquatic Plants Ruppia cirrhosa and Ruppia maritima —A Source of Nutritional Natural Products

by Kjersti Hasle Enerstvedt, Anders Lundberg, Monica Jordheim
Published 2017-12-01

Variation in Phenolic Chemistry in <i>Zostera marina</i> Seagrass Along Environmental Gradients

by Cecilie Sævdal Dybsland, Trine Bekkby, Kjersti Hasle Enerstvedt, Olav M. Kvalheim, Eli Rinde, Monica Jordheim
Published 2021-02-01