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Memiši Nurgin R.
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Memiši Nurgin R.
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Memiši Nurgin R.
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1
Bacteriocins produced by lactic acid bacteria: A review
by
Vesković-Moračanin Slavica M.
,
Đukić Dragutin A.
,
Memiši
Nurgin
R
.
Published 2014-01-01
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Article
2
Storage temperature: A factor of shelf life of dairy products
by
Memiši
Nurgin
R
.
,
Vesković-Moračanin Slavica M.
,
Škrinjar Marija M.
,
Iličić Mirela D.
,
Ač Mira Đ.
Published 2014-01-01
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