Food Hygiene Surveillance in Italy: Is Food Ice a Public Health Risk?

by Giuseppina Caggiano, Vincenzo Marcotrigiano, Paolo Trerotoli, Giusy Diella, Serafina Rutigliano, Francesca Apollonio, Angelo Marzella, Francesco Triggiano, Matilde Gramegna, Domenico Lagravinese, Giovanni Trifone Sorrenti, Pantaleo Magarelli, Umberto Moscato, Maria Teresa Montagna
Published 2020-04-01