Stability of Fucoxanthin in Pasteurized Skim and Whole Goat Milk

by Maryuri T. Nuñez de González, Rahmat Attaie, Adela Mora-Gutierrez, Selamawit Woldesenbet, Yoonsung Jung
Published 2021-07-01

Comparison of Dried Plum Puree, Rosemary Extract, and BHA/BHT as Antioxidants in Irradiated Ground Beef Patties

by Iulia Movileanu, Máryuri T. Núñez de González, Brian Hafley, Rhonda K. Miller, Jimmy T. Keeton
Published 2013-01-01

Interface Compositions as Determinants of Resveratrol Stability in Nanoemulsion Delivery Systems

by Adela Mora-Gutierrez, Rahmat Attaie, Maryuri T. Núñez de González, Yoonsung Jung, Sixto A. Marquez
Published 2020-10-01

Evaluation of Antimicrobial Activities of Sequential Spray Applications of Decontamination Treatments on Chicken Carcasses

by Hakan Benli, Marcos X. Sanchez-Plata, Osman Irfan Ilhak, Maryuri T. Núñez De González, Jimmy T. Keeton
Published 2015-03-01