Conhecimento de estudantes de Gastronomia acerca da doença celíaca

by Vanessa Silva Freitas, Martha Luisa Machado, Andréia Gonçalves Giaretta, Caroline Camila Moreira
Published 2020-08-01

Nutritional Composition of Brazilian Food Products Marketed to Children

by Martha Luisa Machado, Vanessa Mello Rodrigues, Amanda Bagolin do Nascimento, Moira Dean, Giovanna Medeiros Rataichesck Fiates
Published 2019-05-01