Extraction and Analysis of Phenolic Compounds in Rice: A Review

by Marco Ciulu, Maria de la Luz Cádiz-Gurrea, Antonio Segura-Carretero
Published 2018-11-01

Pine Bark and Green Tea Concentrated Extracts: Antioxidant Activity and Comprehensive Characterization of Bioactive Compounds by HPLC–ESI-QTOF-MS

by María de la Luz Cádiz-Gurrea, Salvador Fernández-Arroyo, Antonio Segura-Carretero
Published 2014-11-01

Olive Fruit and Leaf Wastes as Bioactive Ingredients for Cosmetics—A Preliminary Study

by María de la Luz Cádiz-Gurrea, Diana Pinto, Cristina Delerue-Matos, Francisca Rodrigues
Published 2021-02-01

Enhancing the Yield of Bioactive Compounds from Sclerocarya birrea Bark by Green Extraction Approaches

by María de la Luz Cádiz-Gurrea, Jesús Lozano-Sánchez, Álvaro Fernández-Ochoa, Antonio Segura-Carretero
Published 2019-03-01

Functional Ingredients based on Nutritional Phenolics. A Case Study against Inflammation: <i>Lippia</i> Genus

by Francisco Javier Leyva-Jiménez, Jesús Lozano-Sánchez, María de la Luz Cádiz-Gurrea, David Arráez-Román, Antonio Segura-Carretero
Published 2019-07-01

The Role of High-Resolution Analytical Techniques in the Development of Functional Foods

by Álvaro Fernández-Ochoa, Francisco Javier Leyva-Jiménez, María de la Luz Cádiz-Gurrea, Sandra Pimentel-Moral, Antonio Segura-Carretero
Published 2021-03-01

Relationships Between Chemical Structure and Antioxidant Activity of Isolated Phytocompounds from Lemon Verbena

by Noelia Sánchez-Marzo, Jesús Lozano-Sánchez, María de la Luz Cádiz-Gurrea, María Herranz-López, Vicente Micol, Antonio Segura-Carretero
Published 2019-08-01

Cocoa and Grape Seed Byproducts as a Source of Antioxidant and Anti-Inflammatory Proanthocyanidins

by María De La Luz Cádiz-Gurrea, Isabel Borrás-Linares, Jesús Lozano-Sánchez, Jorge Joven, Salvador Fernández-Arroyo, Antonio Segura-Carretero
Published 2017-02-01

Comprehensive Analysis of Antioxidant Compounds from <i>Lippia citriodora</i> and <i>Hibiscus sabdariffa</i> Green Extracts Attained by Response Surface Methodology

by María del Carmen Villegas-Aguilar, Francisco Javier Leyva-Jiménez, María de la Luz Cádiz-Gurrea, Antonio Segura-Carretero, David Arráez-Román
Published 2020-11-01

Spray-Drying Microencapsulation of Bioactive Compounds from Lemon Verbena Green Extract

by Francisco Javier Leyva-Jiménez, Jesús Lozano-Sánchez, María de la Luz Cádiz-Gurrea, Álvaro Fernández-Ochoa, David Arráez-Román, Antonio Segura-Carretero
Published 2020-10-01

Optimized Extraction of Phenylpropanoids and Flavonoids from Lemon Verbena Leaves by Supercritical Fluid System Using Response Surface Methodology

by Francisco Javier Leyva-Jiménez, Jesús Lozano-Sánchez, Álvaro Fernández-Ochoa, María de la Luz Cádiz-Gurrea, David Arráez-Román, Antonio Segura-Carretero
Published 2020-07-01

An Insight into Kiwiberry Leaf Valorization: Phenolic Composition, Bioactivity and Health Benefits

by Ana Margarida Silva, Diana Pinto, Iva Fernandes, Victor de Freitas, María de la Luz Cádiz-Gurrea, Paulo Costa, Cristina Delerue-Matos, Francisca Rodrigues
Published 2021-04-01

Bioassay-guided purification of Lippia citriodora polyphenols with AMPK modulatory activity

by María de la Luz Cádiz-Gurrea, Mariló Olivares-Vicente, María Herranz-López, David Arraez-Roman, Salvador Fernández-Arroyo, Vicente Micol, Antonio Segura-Carretero
Published 2018-07-01

Pleiotropic Biological Effects of Dietary Phenolic Compounds and their Metabolites on Energy Metabolism, Inflammation and Aging

by María del Carmen Villegas-Aguilar, Álvaro Fernández-Ochoa, María de la Luz Cádiz-Gurrea, Sandra Pimentel-Moral, Jesús Lozano-Sánchez, David Arráez-Román, Antonio Segura-Carretero
Published 2020-01-01

A Case Report of Switching from Specific Vendor-Based to R-Based Pipelines for Untargeted LC-MS Metabolomics

by Álvaro Fernández-Ochoa, Rosa Quirantes-Piné, Isabel Borrás-Linares, María de la Luz Cádiz-Gurrea, PRECISESADS Clinical Consortium, Marta E. Alarcón Riquelme, Carl Brunius, Antonio Segura-Carretero
Published 2020-01-01

The impact of polyphenols on chondrocyte growth and survival: a preliminary report

by Salvador Fernández-Arroyo, Fernando Huete-Toral, María Jesús Pérez de Lara, María de la Luz Cádiz-Gurrea, Laurence Legeai-Mallet, Vicente Micol, Antonio Segura-Carretero, Jorge Joven, Jesús Pintor
Published 2015-10-01

LC-MS and Spectrophotometric Approaches for Evaluation of Bioactive Compounds from Peru Cocoa By-Products for Commercial Applications

by María de la Luz Cádiz-Gurrea, Álvaro Fernández-Ochoa, Francisco Javier Leyva-Jiménez, Noelia Guerrero-Muñoz, María del Carmen Villegas-Aguilar, Sandra Pimentel-Moral, Fernando Ramos-Escudero, Antonio Segura-Carretero
Published 2020-07-01

<i>Euphorbia</i>-Derived Natural Products with Potential for Use in Health Maintenance

by Bahare Salehi, Marcello Iriti, Sara Vitalini, Hubert Antolak, Ewelina Pawlikowska, Dorota Kręgiel, Javad Sharifi-Rad, Sunday I. Oyeleye, Adedayo O. Ademiluyi, Katarzyna Czopek, Mariola Staniak, Luísa Custódio, Ericsson Coy-Barrera, Antonio Segura-Carretero, María de la Luz Cádiz-Gurrea, Raffaele Capasso, William C. Cho, Ana M. L. Seca
Published 2019-08-01

<i>Berberis</i> Plants—Drifting from Farm to Food Applications, Phytotherapy, and Phytopharmacology

by Bahare Salehi, Zeliha Selamoglu, Bilge Sener, Mehtap Kilic, Arun Kumar Jugran, Nunziatina de Tommasi, Chiara Sinisgalli, Luigi Milella, Jovana Rajkovic, Maria Flaviana B. Morais-Braga, Camila F. Bezerra, Janaína E. Rocha, Henrique D.M. Coutinho, Adedayo Oluwaseun Ademiluyi, Zabta Khan Shinwari, Sohail Ahmad Jan, Ebru Erol, Zulfiqar Ali, Elise Adrian Ostrander, Javad Sharifi-Rad, María de la Luz Cádiz-Gurrea, Yasaman Taheri, Miquel Martorell, Antonio Segura-Carretero, William C. Cho
Published 2019-10-01