The advantages and disadvantages of breakfast clubs according to parents, children and school staff in the North East of England, UK

by Pamela Louise Graham, Riccardo eRusso, Margaret (Greta) Anne Defeyter
Published 2015-06-01

More than just a meal: Breakfast club attendance and children’s social relationships

by Margaret (Greta) Anne Defeyter, Pamela Louise Graham, Riccardo eRusso
Published 2015-07-01

A qualitative evaluation of holiday breakfast clubs in the UK: Views of adult attendees, children and staff

by Margaret (Greta) Anne Defeyter, Pamela Louise Graham, Kate ePrince
Published 2015-08-01

Breakfast clubs: Starting the day in a positive way

by Pamela Louise Graham, Riccardo eRusso, Margaret (Greta) Anne Defeyter
Published 2015-07-01

Universal free school breakfast: a qualitative model for breakfast behaviors

by Louise eHarvey-Golding, Lynn eDonkin, John eBlackledge, Margaret (Greta) Anne Defeyter
Published 2015-06-01

School holiday food provision in the UK: A qualitative investigation of needs, benefits and potential for development

by Pamela Louise Graham, Eilish Crilley, Paul Stretesky, Michael Long, Katie Jane Palmer, Eileen Steinbock, Margaret (Greta) Anne Defeyter
Published 2016-08-01