Effect of Attractants and Micronutrient Biofortification on the Yield and Quality of Red Clover (<i>Trifolium pratense</i> L.) Seeds

by Anna Przybylska, Marek Ćwintal, Piotr Pszczółkowski, Barbara Sawicka
Published 2021-01-01

Biodiversity of Weeds in Fields of Grain in South-Eastern Poland

by Barbara Sawicka, Barbara Krochmal-Marczak, Piotr Barbaś, Piotr Pszczółkowski, Marek Ćwintal
Published 2020-11-01

The Effect of Effective Microorganisms on the Quality of Potato Chips and French Fries

by Barbara Sawicka, Piotr Pszczółkowski, Anna Kiełtyka-Dadasiewicz, Piotr Barbaś, Marek Ćwintal, Barbara Krochmal-Marczak
Published 2021-02-01