Showing 1 - 8 results of 8 for search 'Marco Romi', query time: 0.07s Refine Results
  1. 1
    Ancient Tomato (<i>Solanum lycopersicum</i> L.) Varieties of Tuscany Have High Contents of Bioactive Compounds
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  2. 2
    UV-B Radiation Affects Photosynthesis-Related Processes of Two Italian <i>Olea europaea</i> (L.) Varieties Differently
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  3. 3
    Agrobiotechnology Goes Wild: Ancient Local Varieties as Sources of Bioactives
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  4. 4
    Drought Stress Affects the Response of Italian Local Tomato (<i>Solanum lycopersicum</i> L.) Varieties in a Genotype-Dependent Manner
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  5. 5
    Morpho-Physiological Classification of Italian Tomato Cultivars (<i>Solanum lycopersicum</i> L.) According to Drought Tolerance during Vegetative and Reproductive Growth
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  6. 6
    Functional Molecules in Locally-Adapted Crops: The Case Study of Tomatoes, Onions, and Sweet Cherry Fruits From Tuscany in Italy
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  7. 7
    Nutraceutical Characteristics of Ancient <i>Malus</i> x <i>domestica</i> Borkh. Fruits Recovered across Siena in Tuscany
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  8. 8
    Impact of Peels Extracts from an Italian Ancient Tomato Variety Grown under Drought Stress Conditions on Vascular Related Dysfunction
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    Article
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