Qüestions terminològiques en la transposició de directives sobre dret contractual europeu: la perspectiva de l'ordenament jurídic espanyol

by Maria Font Mas
Published 2006-12-01

Qüestions pragmàtiques en les traduccions jurídiques dels textos legals elaborats pel legislador de la Unió Europea (Torí-Itàlia, novembre 2012)

by Maria Font Mas
Published 2012-12-01

Los obstáculos de una demanda civil de responsabilidad transnacional por violación de derechos humanos: desde la perspectiva del titular del derecho

by Maria Font-Mas
Published 2020-09-01

Llenguatge jurídic europeu i els reglaments de dret internacional privat: problemes pràctics juridicolingüístics

by Maria Font i Mas
Published 2017-12-01

Don Ramón de Abadal y la Historia del Derecho

by José María Font Rius
Published 1987-12-01

Imaging technologies to study the composition of live pigs: A review

by Anna Carabús, Marina Gispert, Maria Font-i-Furnols
Published 2016-08-01

Clinical efficacy and safety of Ezetimibe on major cardiovascular endpoints: systematic review and meta-analysis of randomized controlled trials.

by Alessandro Battaggia, Alberto Donzelli, Maria Font, Davide Molteni, Antonio Galvano
Published 2015-01-01

Docking Study on T. cruzi Trypanothione Reductase and Iron-Superoxide Dismutase Isoforms of a Series of Imidazole-Based Derivatives as an Approach towards the Design of New Potenti...

by Iván Beltrán-Hortelano, María Font, Silvia Galiano, Silvia Pérez-Silanes
Published 2017-10-01

Alternatives to Piglet Castration: From Issues to Solutions

by Ulrike Weiler, Maria Font-i-Furnols, Igor Tomasevič, Michel Bonneau
Published 2021-04-01

Estimation of carcass composition and cut composition from computed tomography images of live growing pigs of different genotypes

by Maria Font-i-Furnols, Anna Carabús, Candido Pomar, Marina Gispert
Published 2015-01-01

Effect of Environmental Enrichment and Herbal Compounds-Supplemented Diet on Pig Carcass, Meat Quality Traits, and Consumers’ Acceptability and Preference

by Nicolau Casal, Maria Font-i-Furnols, Marina Gispert, Xavier Manteca, Emma Fàbrega
Published 2018-07-01

An attempt to predict conformation and fatness in bulls by means of artificial neural networks using weight, age and breed composition information

by Marjeta Čandek-Potokar, Maja Prevolnik, Martin Škrlep, Maria Font-i-Furnols, Marjana Novič
Published 2015-02-01

Effects of Exogenous 6-Phytase (EC 3.1.3.26) Supplementation on Performance, Calcium and Phosphorous Digestibility, and Bone Mineralisation and Density in Weaned Piglets

by Núria Tous, Joan Tarradas, Maria Francesch, Maria Font-i-Furnols, Peter Ader, David Torrallardona
Published 2021-06-01

Analysis of the Sustainability of Fattening Systems for Iberian Traditional Pig Production through a Technical and Environmental Approach

by Javier García-Gudiño, Isabel Blanco-Penedo, Maria Font-i-Furnols, Elena Angón, José Manuel Perea
Published 2021-02-01

Addition of arginine and leucine to low or normal protein diets: performance, carcass characteristics and intramuscular fat of finishing pigs

by Núria Tous, Rosil Lizardo, Borja Vilà, Marina Gispert, Maria Font-i-Furnols, Enric Esteve-Garcia
Published 2016-12-01

Synthesis and Pharmacological Screening of Several Aroyl and Heteroaroyl Selenylacetic Acid Derivatives as Cytotoxic and Antiproliferative Agents

by Carmen Sanmartín, Daniel Plano, Enrique Domínguez, María Font, Alfonso Calvo, Celia Prior, Ignacio Encío, Juan Antonio Palop
Published 2009-09-01

Exploring Sustainable Food Choices Factors and Purchasing Behavior in the Sustainable Development Goals Era in Spain

by Isabel Blanco-Penedo, Javier García-Gudiño, Elena Angón, José Manuel Perea, Alfredo J. Escribano, Maria Font-i-Furnols
Published 2021-07-01

Acceptability of Dry-Cured Belly (Pancetta) from Entire Males, Immunocastrates or Surgical Castrates: Study with Slovenian Consumers

by Marjeta Čandek-Potokar, Maja Prevolnik-Povše, Martin Škrlep, Maria Font-i-Furnols, Nina Batorek-Lukač, Kevin Kress, Volker Stefanski
Published 2019-04-01

Feasibility of on/at Line Methods to Determine Boar Taint and Boar Taint Compounds: An Overview

by Maria Font-i-Furnols, Raúl Martín-Bernal, Marijke Aluwé, Michel Bonneau, John-Erik Haugen, Daniel Mörlein, Johanna Mörlein, Núria Panella-Riera, Martin Škrlep
Published 2020-10-01

The Use of Pork from Entire Male and Immunocastrated Pigs for Meat Products—An Overview with Recommendations

by Martin Škrlep, Igor Tomašević, Daniel Mörlein, Saša Novaković, Macarena Egea, María Dolores Garrido, María Belén Linares, Irene Peñaranda, Marijke Aluwé, Maria Font-i-Furnols
Published 2020-09-01