Consumption of fruits, vegetables and salt in the context of control of type 2 diabetes and hypertension in Kerala, India

by Jissa V Thulaseedharan, P Sankara Sarma, Kavumpurath R Thankappan, Biju Soman, Ravi P Varma, Kannan Srinivasan, Manju R Nair, Panniyammakkal Jeemon, V Raman Kutty
Published 2021-01-01