Improving the Glossiness of Cooked Rice, an Important Component of Visual Rice Grain Quality

by Seul-Gi Park, Hyun-Su Park, Man-Kee Baek, Jong-Min Jeong, Young-Chan Cho, Gun-Mi Lee, Chang-Min Lee, Jung-Pil Suh, Choon-Song Kim, Suk-Man Kim
Published 2019-11-01