<i>Lactobacillus helveticus</i>-Fermented Milk Whey Suppresses Melanin Production by Inhibiting Tyrosinase through Decreasing MITF Expression

by Nobutomo Ikarashi, Natsuko Fukuda, Makiba Ochiai, Mami Sasaki, Risako Kon, Hiroyasu Sakai, Misaki Hatanaka, Junzo Kamei
Published 2020-07-01