Showing 1 - 2 results of 2 for search 'Mahmoudi, M.R', query time: 0.06s Refine Results
  1. 1
    COMPARISON OF PHYSICOCHEMICAL PROPERTIES AND GENERAL ACCEPTANCE OF FLAVORED DRINKING YOGURT CONTAINING DATE AND FIG SYRUPS
    by Jafarpour D., Amirzadeh A., Maleki M., Mahmoudi M.R.
    Published 2017-12-01
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    Article
  2. 2
    Statistical and Mathematical Modeling for Predicting Caffeine Removal from Aqueous Media by Rice Husk-Derived Activated Carbon
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