OPTIMIZATION STUDY OF CITRUS WASTES SACCHARIFICATION BY DILUTE ACID HYDROLYSIS

by Farid Talebnia, Mohammad Pour Bafrani, Magnus Lundin, Mohammad Taherzadeh
Published 2008-02-01

Fungi Burger from Stale Bread? A Case Study on Perceptions of a Novel Protein-Rich Food Product Made from an Edible Fungus

by Coralie Hellwig, Rebecca Gmoser, Magnus Lundin, Mohammad J. Taherzadeh, Kamran Rousta
Published 2020-08-01

Pigment Production by the Edible Filamentous Fungus Neurospora Intermedia

by Rebecca Gmoser, Jorge A. Ferreira, Magnus Lundin, Mohammad J. Taherzadeh, Patrik R. Lennartsson
Published 2018-02-01

Process Optimization for Citrus Waste Biorefinery via Simultaneous Pectin Extraction and Pretreatment

by Behzad Satari, Jonny Palhed, Keikhosro Karimi, Magnus Lundin, Mohammad J. Taherzadeh, Akram Zamani
Published 2017-01-01

The Effect of Glycerol, Sugar, and Maleic Anhydride on Pectin-Cellulose Thin Films Prepared from Orange Waste

by Veronika Bátori, Magnus Lundin, Dan Åkesson, Patrik R. Lennartsson, Mohammad J. Taherzadeh, Akram Zamani
Published 2019-02-01

SPENT SULPHITE LIQUOR FOR CULTIVATION OF AN EDIBLE RHIZOPUS SP.

by Jorge A Ferreira, Patrik R. Lennartsson, Claes Niklasson, Magnus Lundin, Lars Edebo, Mohammad J. Taherzadeh
Published 2011-11-01

Stationary tissue background correction increases the precision of clinical evaluation of intra-cardiac shunts by cardiovascular magnetic resonance

by Jannike Nickander, Magnus Lundin, Goran Abdula, Jonas Jenner, Eva Maret, Peder Sörensson, Einar Heiberg, Andreas Sigfridsson, Martin Ugander
Published 2020-03-01

Blood correction reduces variability and gender differences in native myocardial T1 values at 1.5 T cardiovascular magnetic resonance – a derivation/validation approach

by Jannike Nickander, Magnus Lundin, Goran Abdula, Peder Sörensson, Stefania Rosmini, James C. Moon, Peter Kellman, Andreas Sigfridsson, Martin Ugander
Published 2017-04-01