Physicochemical, thermal and rheological properties of three native corn starches

by Juan Carlos BUSTILLOS-RODRÍGUEZ, Juan Manuel TIRADO-GALLEGOS, Magali ORDÓÑEZ-GARCÍA, Paul Baruk ZAMUDIO-FLORES, José de Jesús ORNELAS-PAZ, Carlos Horacio ACOSTA-MUÑIZ, Gabriel GALLEGOS-MORALES, Delia Esther PÁRAMO-CALDERÓN, Claudio RIOS-VELASCO
Published 2018-07-01