Discarding time evaluation of canola oil based on oxidation indexes during potato deep frying

by M. Kaviani, R. Niazmand, M. Shahidi Noghabi
Published 2013-07-01

Modeling of the ions rejection of sugar beet press water by nanofiltration using the “DSPM” model

by M. Shahidi Noghabi, S.M. Mousavi, S.M.A. Razavi, M. Elahi
Published 2013-07-01

Investigation of physicochemical and microbiological characteristics of prepared films containing nanoparticles of titanium oxide based on soy flour polysaccharide

by D Salarbashi, SA Mortazavi, M Shahidi Noghabi, S Fazli Bazzaz, N Sedaghat, M Ramezani, E Shahabi
Published 2016-11-01