Conventional and Enzyme-Assisted Extraction of Rosemary Leaves (<i>Rosmarinus officinalis</i> L.): Toward a Greener Approach to High Added-Value Extracts

by Antonella Rozaria Nefeli Pontillo, Lydia Papakosta-Tsigkri, Theopisti Lymperopoulou, Diomi Mamma, Dimitris Kekos, Anastasia Detsi
Published 2021-04-01