Transcriptome Analysis Identifies Two Ethylene Response Factors That Regulate Proanthocyanidin Biosynthesis During Malus Crabapple Fruit Development

by Hua Li, Hua Li, Mingzheng Han, Mingzheng Han, Lujia Yu, Lujia Yu, Sifan Wang, Sifan Wang, Jie Zhang, Jie Zhang, Ji Tian, Ji Tian, Yuncong Yao, Yuncong Yao
Published 2020-02-01