Nutritrauma: A Key Concept for Minimising the Harmful Effects of the Administration of Medical Nutrition Therapy

by Juan Carlos Yébenes, Lluis Campins, Itziar Martínez de Lagran, Lluisa Bordeje, Carol Lorencio, Teodoro Grau, Juan Carlos Montejo, Maria Bodí, Mateu Serra-Prat, Working Group on Nutrition and Metabolism of the Spanish Society of Critical Care
Published 2019-08-01