The Impact of Wine Style and Sugar Addition in liqueur d’expedition (dosage) Solutions on Traditional Method Sparkling Wine Composition

by Belinda Kemp, Casey Hogan, Shufen Xu, Lisa Dowling, Debbie Inglis
Published 2017-01-01

MicroRNAs in diabetic bone disease: A systematic review

by Ankita Duseja, Lisa Dowling, Tatiane Vilaca, Patryk Zarecki, Richard Eastell, Matthias Hackl
Published 2021-04-01

Saccharomyces uvarum yeast isolate consumes acetic acid during fermentation of high sugar juice and juice with high starting volatile acidity

by Debra Inglis, Jennifer Kelly, Stephanie van Dyk, Lisa Dowling, Gary Pickering, Belinda Kemp
Published 2020-04-01

Characterization of Saccharomyces bayanus CN1 for Fermenting Partially Dehydrated Grapes Grown in Cool Climate Winemaking Regions

by Jennifer Kelly, Fei Yang, Lisa Dowling, Canan Nurgel, Ailin Beh, Fred Di Profio, Gary Pickering, Debra L. Inglis
Published 2018-09-01

Adults with Crohn’s disease exhibit elevated gynoid fat and reduced android fat irrespective of disease relapse or remission

by Lisa Dowling, Philip Jakeman, Catherine Norton, Maeve M. Skelly, Hamid Yousuf, Miranda G. Kiernan, Margaret Toomey, Sheila Bowers, Suzanne S. Dunne, J. Calvin Coffey, Colum P. Dunne
Published 2021-09-01