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Corrigendum: Viscoelastic and Functional Properties of Cod-Bone Gelatin in the Presence of Xylitol and Stevioside

by Linyu Nian, Linyu Nian, Ailing Cao, Ailing Cao, Jing Wang, Hongyu Tian, Yongguo Liu, Lingxiao Gong, Luyun Cai, Luyun Cai, Yanbo Wang
Published 2019-04-01

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2

Viscoelastic and Functional Properties of Cod-Bone Gelatin in the Presence of Xylitol and Stevioside

by Linyu Nian, Linyu Nian, Ailing Cao, Ailing Cao, Jing Wang, Hongyu Tian, Yongguo Liu, Lingxiao Gong, Luyun Cai, Luyun Cai, Yanbo Wang
Published 2018-05-01

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