Dynamic Responses of Ascorbate Pool and Metabolism in Lettuce to Light Intensity at Night Time under Continuous Light Provided by Red and Blue LEDs

by Yuan Wen, Lingyan Zha, Wenke Liu
Published 2021-01-01

Growth and Nutrient Element Content of Hydroponic Lettuce are Modified by LED Continuous Lighting of Different Intensities and Spectral Qualities

by Wenke Liu, Lingyan Zha, Yubin Zhang
Published 2020-10-01

Morphological and Physiological Stress Responses of Lettuce to Different Intensities of Continuous Light

by Lingyan Zha, Lingyan Zha, Wenke Liu, Wenke Liu, Yubin Zhang, Yubin Zhang, Chengbo Zhou, Chengbo Zhou, Mingjie Shao, Mingjie Shao
Published 2019-11-01

Regulation of Ascorbate Accumulation and Metabolism in Lettuce by the Red:Blue Ratio of Continuous Light Using LEDs

by Lingyan Zha, Lingyan Zha, Wenke Liu, Wenke Liu, Qichang Yang, Qichang Yang, Qichang Yang, Yubin Zhang, Yubin Zhang, Chengbo Zhou, Chengbo Zhou, Mingjie Shao, Mingjie Shao
Published 2020-05-01

LED Light Quality of Continuous Light before Harvest Affects Growth and AsA Metabolism of Hydroponic Lettuce Grown under Increasing Doses of Nitrogen

by Yubin Zhang, Lingyan Zha, Wenke Liu, Chengbo Zhou, Mingjie Shao, Qichang Yang
Published 2021-01-01

Light Quality Affected the Growth and Root Organic Carbon and Autotoxin Secretions of Hydroponic Lettuce

by Chengbo Zhou, Yubin Zhang, Wenke Liu, Lingyan Zha, Mingjie Shao, Baoshi Li
Published 2020-11-01