Recent Advances in Hormonal Regulation and Cross-Talk during Non-Climacteric Fruit Development and Ripening

by Lida Fuentes, Carlos R. Figueroa, Monika Valdenegro
Published 2019-06-01

Patagonian Berries: Healthy Potential and the Path to Becoming Functional Foods

by Lida Fuentes, Carlos R. Figueroa, Monika Valdenegro, Raúl Vinet
Published 2019-07-01

A Review of Endothelium-Dependent and -Independent Vasodilation Induced by Phytochemicals in Isolated Rat Aorta

by Marcela Knox, Raúl Vinet, Lida Fuentes, Bernardo Morales, José L. Martínez
Published 2019-08-01

Methyl Jasmonate Applications From Flowering to Ripe Fruit Stages of Strawberry (Fragaria × ananassa ‘Camarosa’) Reinforce the Fruit Antioxidant Response at Post-harvest

by Paz E. Zuñiga, Yasna Castañeda, Oscar Arrey-Salas, Lida Fuentes, Felipe Aburto, Carlos R. Figueroa
Published 2020-05-01

Antimicrobial Activity of Extracts of Two Native Fruits of Chile: Arrayan (<i>Luma apiculata</i>) and Peumo (<i>Cryptocarya alba</i>)

by Jitka Viktorová, Rohitesh Kumar, Kateřina Řehořová, Lan Hoang, Tomas Ruml, Carlos R. Figueroa, Monika Valdenegro, Lida Fuentes
Published 2020-07-01

Dataset on quality and physiological changes of raspberry fruit during their development and under auxin in-vitro assay

by Liliam Monsalve, Aníbal Ayala-Raso, Maricarmen Bernales, Monika Valdenegro, Bruno Defilippi, Mauricio González-Agüero, Sam Cherian, Lida Fuentes
Published 2018-12-01

Effects of Salt Stress on Fruit Antioxidant Capacity of Wild (<i>Solanum chilense</i>) and Domesticated (<i>Solanum lycopersicum</i> var. <i>cerasiforme</i>) Tomatoes

by Juan Pablo Martínez, Raúl Fuentes, Karen Farías, Carolina Lizana, Juan Felipe Alfaro, Lida Fuentes, Nicola Calabrese, Servane Bigot, Muriel Quinet, Stanley Lutts
Published 2020-09-01