Increased chemical acetylation of peptides and proteins in rats after daily ingestion of diacetyl analyzed by Nano-LC-MS/MS

by Leticia Dias Lima Jedlicka, Sheila Barreto Guterres, Aleksandro Martins Balbino, Giuseppe Bruno Neto, Richardt Gama Landgraf, Liliam Fernandes, Emanuel Carrilho, Etelvino José Henriques Bechara, Nilson A. Assuncao
Published 2018-04-01

Effects of Diacetyl Flavoring Exposure in Mice Metabolism

by Letícia Dias Lima Jedlicka, Juciara da Costa Silva, Aleksandro Martins Balbino, Giuseppe Bruno Neto, Danielle Zildeana Sousa Furtado, Heron Dominguez Torres da Silva, Fernanda de Barros Correia Cavalcanti, Karin Marie van der Heijden, Carlos Alberto Avellaneda Penatti, Etelvino José Henriques Bechara, Nilson Antonio Assunção
Published 2018-01-01