Proximal Composition and Nutritive Value of Raw, Smoked and Pickled Freshwater Fish

by Konrad Mielcarek, Anna Puścion-Jakubik, Krystyna J. Gromkowska-Kępka, Jolanta Soroczyńska, Sylwia K. Naliwajko, Renata Markiewicz-Żukowska, Justyna Moskwa, Patryk Nowakowski, Maria H. Borawska, Katarzyna Socha
Published 2020-12-01

Comparison of Zinc, Copper and Selenium Content in Raw, Smoked and Pickled Freshwater Fish

by Konrad Mielcarek, Anna Puścion-Jakubik, Krystyna J. Gromkowska-Kępka, Jolanta Soroczyńska, Elżbieta Karpińska, Renata Markiewicz-Żukowska, Sylwia K. Naliwajko, Justyna Moskwa, Patryk Nowakowski, Maria H. Borawska, Katarzyna Socha
Published 2020-08-01

Intake of Antioxidant Vitamins and Minerals in Relation to Body Composition, Skin Hydration and Lubrication in Young Women

by Anna Puścion-Jakubik, Renata Markiewicz-Żukowska, Sylwia K. Naliwajko, Krystyna J. Gromkowska-Kępka, Justyna Moskwa, Monika Grabia, Anita Mielech, Joanna Bielecka, Elżbieta Karpińska, Konrad Mielcarek, Patryk Nowakowski, Katarzyna Socha
Published 2021-07-01