A review of phytochemistry, metabolite changes, and medicinal uses of the common sunflower seed and sprouts (Helianthus annuus L.)

by Shuangshuang Guo, Yan Ge, Kriskamol Na Jom
Published 2017-09-01

Inhibitory effects of dietary antioxidants on the formation of carcinogenic polycyclic aromatic hydrocarbons in grilled pork

by Wanwisa Wongmaneepratip, Kriskamol Na Jom, Kanithaporn Vangnai
Published 2019-08-01

Solvent fractionation of rambutan (Nephelium lappaceum L.) kernel fat for production of non-hydrogenated solid fat: Influence of time and solvent type

by Busakorn Mahisanunt, Kriskamol Na Jom, Shingo Matsukawa, Utai Klinkesorn
Published 2017-01-01

Effects of germinating temperature and time on metabolite profiles of sunflower (Helianthus annuus L.) seed

by Shuangshuang Guo, Utai Klinkesorn, Yaowapa Lorjaroenphon, Yan Ge, Kriskamol Na Jom
Published 2021-06-01

Comparison of Phytochemicals, Antioxidant, and In Vitro Anti-Alzheimer Properties of Twenty-Seven <i>Morus</i> spp. Cultivated in Thailand

by Piya Temviriyanukul, Varittha Sritalahareuthai, Kriskamol Na Jom, Butsara Jongruaysup, Somying Tabtimsri, Kanchana Pruesapan, Sirinapa Thangsiri, Woorawee Inthachat, Dalad Siriwan, Somsri Charoenkiatkul, Uthaiwan Suttisansanee
Published 2020-06-01

Resistance to Three Distinct Begomovirus Species in the Agronomical Superior Tropical Pumpkin Line AVPU1426 Developed at the World Vegetable Center

by Narinder P. S. Dhillon, Supornpun Srimat, Suwannee Laenoi, Anjana Bhunchoth, Bencharong Phuangrat, Nuchnard Warin, Rungnapa Deeto, Orawan Chatchawankanphanich, Kriskamol Na Jom, Sudathip Sae-tan, Suk-Woo Jang, Hyungjun Noh, Roland Schafleitner, Yuan-Li Chan, Belén Picó, Cristina Sáez, Lawrence Kenyon
Published 2021-06-01