Fermented brown rice beverage distinctively modulates the gut microbiota in Okinawans with metabolic syndrome: A randomized controlled trial

by Akamine, Y., Kaname, T., Kinjo, K., Kozuka, C., Masuzaki, H., Millman, J.F, Mitsuta, M., Okamoto, S., Shimabukuro, M., Uehara, M., Uema, T., Watanabe, H., Yonamine, M.
Published 2022

Bromodomain Inhibition Reveals FGF15/19 As a Target of Epigenetic Regulation and Metabolic Control

by Aguayo-Mazzucato, C., Alonso-Curbelo, D., Carapeto, P., Chimene-Weiss, J., Desmond, J., Efthymiou, V., Gerszten, R.E, Goodyear, L., Isganaitis, E., Kozuka, C., Kusuyama, J., Mulla, C., Osataphan, S., Patti, M.-E, Qi, J., Sales, V.M, Sandoval, D., Sanechika, S., Shi, X., Teixeira, S.D, Wu, L., Yuchi, Y., Zhou, L.
Published 2022