THE INFLUENCE OF HIGH Cd CONCENTRATIONS ON WINTER WHEAT (Triticum aestivum L.) AND CANOLA (Brassica napus L.) ETIOLATED SHOOTS

by Kolesnichenko V.V.
Published 2009-05-01

The influence of high Cd2+ concentrations on lipid peroxidation and antioxidant system function of wheat (Triticum aestivum) and rye (Secale cereale) etiolated shoots

by Kolesnichenko A.V., Kolesnichenko V.V.
Published 2012-11-01

The influence of high Cd2+ concentration on antioxidant system of wheat etiolated shoots with different length

by Kolesnichenko V.V., Kolesnichenko A.V.
Published 2011-09-01

Magnetic Deformation Effect

by O. V. Brodovyj, S. G. Bunchuk, V. G. Kolesnichenko, V. V. Skorokhod
Published 2001-06-01

Change of Magnetic and Optical Properties of Non-Ferromagnetic Crystals After Exposure in Electrical and Magnetic Fields

by O. V. Brodovyj, V. O. Brodovyj, V. G. Kolesnichenko, V. V. Skorokhod
Published 2001-09-01

THE IMPORTANCE OF OXIDATIVE PHOSPHORYLATION UNCOUPLING SYSTEMS FUNCTION FOR SURVIVING OF WINTER WHEAT SEEDLING SHOOTS DURING SHORT-TERM COLD STRESS

by Tourchaninova V.V., Grabelnych O.I., Pobezhimova T.P., Korzun A.M., Voinikov V.K., Kolesnichenko V.V., Kolesnichenko A.V.
Published 2005-08-01