La patrimonialización de las salinas tradicionales: una herramienta para el desarrollo local

by Katia Hueso Kortekaas
Published 2020-12-01

La sal de la vida, vida en la sal: Producción de sal en paisajes de alto valor ecológico = The salt of life, life in salt: Salt production in high value landscapes

by Katia Hueso Kortekaas
Published 2020-04-01

Energy-Environmental Impact Assessment of Greenhouse Grown Tomato: A Case Study in Almeria (Spain)

by Katia Hueso-Kortekaas, José C. Romero, Raquel González-Felipe
Published 2021-09-01

Enhancing Energy Recovery in Form of Biogas, from Vegetable and Fruit Wholesale Markets By-Products and Wastes, with Pretreatments

by Carlos Morales-Polo, María del Mar Cledera-Castro, Marta Revuelta-Aramburu, Katia Hueso-Kortekaas
Published 2021-06-01

Bioconversion Process of Barley Crop Residues into Biogas—Energetic-Environmental Potential in Spain

by Carlos Morales-Polo, María del Mar Cledera-Castro, Marta Revuelta-Aramburu, Katia Hueso-Kortekaas
Published 2021-03-01