Gum Arabic/Gelatin and Water-Soluble Soy Polysaccharides/Gelatin Blend Films as Carriers of Astaxanthin—A Comparative Study of the Kinetics of Release and Antioxidant Properties

by Katarzyna Łupina, Dariusz Kowalczyk, Waldemar Kazimierczak
Published 2021-03-01

Mathematical Modeling of Water-Soluble Astaxanthin Release from Binary Polysaccharide/Gelatin Blend Matrices

by Katarzyna Łupina, Dariusz Kowalczyk, Tomasz Skrzypek, Barbara Baraniak
Published 2021-08-01