Inhibition of the Decrease of Linalool in Muscat Wine by Phenolic Acids

by Ioannis G. Roussis, Kalliopi Soulti, Panagiotis Tzimas
Published 2005-01-01

Scavenging Capacities of Some Wines and Wine Phenolic Extracts

by Ioannis G. Roussis, Ioannis Lambropoulos, Kalliopi Soulti
Published 2005-01-01

Potential Antimicrobial Activity of Red and White Wine Phenolic Extracts against Strains of Staphylococcus aureus, Escherichia coli and Candida albicans

by Chrissanthy Papadopoulou, Kalliopi Soulti, Ioannis G. Roussis
Published 2005-01-01