Development and Validation of a Measurement Instrument for Sustainability in Food Supply Chains

by Gkotzamani, K., Kafetzopoulos, D., Mastos, T.
Published 2022

Article Adapting Open Innovation Practices for the Creation of a Traceability System in a Meat-Producing Industry in Northwest Greece

by Arvaniti, E., Dima, A., Kafetzopoulos, D., Skalkos, D., Stylios, C.
Published 2022