Role and classification of cholesterol-lowering functional foods

by Zhen-Yu Chen, Ka Ying Ma, Yintong Liang, Cheng Peng, Yuanyuan Zuo
Published 2011-04-01

Hawthorn fruit extract reduced trimethylamine-N-oxide (TMAO)-exacerbated atherogenesis in mice via anti-inflammation and anti-oxidation

by Zouyan He, Erika Kwek, Wangjun Hao, Hanyue Zhu, Jianhui Liu, Ka Ying Ma, Zhen-Yu Chen
Published 2021-01-01

Plasma Cholesterol-Lowering Activity of Soybean Germ Phytosterols

by Hanyue Zhu, Jingnan Chen, Zouyan He, Wangjun Hao, Jianhui Liu, Erika Kwek, Ka Ying Ma, Yanlan Bi
Published 2019-11-01

7S protein is more effective than total soybean protein isolate in reducing plasma cholesterol

by Yuwei Liu, Juan Yang, Lin Lei, Lijun Wang, Xiaobo Wang, Ka Ying Ma, Xiaoquan Yang, Zhen-Yu Chen
Published 2017-09-01

Hypocholesterolemic activity of buckwheat flour is mediated by increasing sterol excretion and down-regulation of intestinal NPC1L1 and ACAT2

by Nan Yang, Yuk Man Li, Kunsheng Zhang, Rui Jiao, Ka Ying Ma, Rui Zhang, Guixing Ren, Zhen-Yu Chen
Published 2014-01-01

Blockage of hydroxyl group partially abolishes the cholesterol-lowering activity of β-sitosterol

by Xiaobo Wang, Weihuan Huang, Lin Lei, Yuwei Liu, Ka Ying Ma, Yuk Man Li, Lijun Wang, Yu Huang, Zhen-Yu Chen
Published 2015-01-01

Plasma cholesterol-lowering activity of piperine is mediated by inhibition on cholesterol absorption via down-regulation of intestinal ACAT2 and MTP

by Yimin Zhao, Jianhui Liu, Wangjun Hao, Zouyan He, Hanyue Zhu, Ning Liang, Ka Ying Ma, Wen-Sen He, Yan Yang, Zhen-Yu Chen
Published 2018-10-01

Rutin and Quercetin Decrease Cholesterol in HepG2 Cells but Not Plasma Cholesterol in Hamsters by Oral Administration

by Ning Liang, Yuk-Man Li, Zouyan He, Wangjun Hao, Yimin Zhao, Jianhui Liu, Hanyue Zhu, Erika Kwek, Ka-Ying Ma, Wen-Sen He, Zhen-Yu Chen
Published 2021-06-01

Biology of Ageing and Role of Dietary Antioxidants

by Cheng Peng, Xiaobo Wang, Jingnan Chen, Rui Jiao, Lijun Wang, Yuk Man Li, Yuanyuan Zuo, Yuwei Liu, Lin Lei, Ka Ying Ma, Yu Huang, Zhen-Yu Chen
Published 2014-01-01

Corrigendum to “Ginger attenuates trimethylamine-N-oxide (TMAO)-exacerbated disturbance in cholesterol metabolism and vascular inflammation” [J. Funct. Foods 52 (2019) 25–33]

by Zouyan He, Lin Lei, Erika Kwek, Yimin Zhao, Jianhui Liu, Wangjun Hao, Hanyue Zhu, Ning Liang, Ka Ying Ma, Hing Man Ho, Wen-Sen He, Zhen-Yu Chen
Published 2020-01-01

Ginger attenuates trimethylamine-N-oxide (TMAO)-exacerbated disturbance in cholesterol metabolism and vascular inflammation

by Zouyan He, Lin Lei, Erika Kwek, Yimin Zhao, Jianhui Liu, Wangjun Hao, Hanyue Zhu, Ning Liang, Ka Ying Ma, Hing Man Ho, Wen-Sen He, Zhen-Yu Chen
Published 2019-01-01