Statistical Analysis of the Effects of Drying Temperature and Pretreatment on the Proximate Composition of Dried Matured Green Plantain (Musa Paradisiaca)

by K.A. Yusuf, O.A. Adeboye, A.A. Adebayo
Published 2014-07-01

Effects of Pre-Treatment and Temperature on the Quality and Drying Rate of Tomatoes

by R.A Iyanda, A.O Adeboye, K.A Yusuf
Published 2014-07-01

Determination of Heavy Metals in Crab and Prawn in Ojo Rivers Lagos, Nigeria

by R. A. Olowu, O. O. Ayejuyo, A. Adejoroi, G. O. Adewuyi, M. O. Osundiya, C. T. Onwordi, K. A. Yusuf, M. S. Owolabi
Published 2010-01-01