Studying the Evaluation Model of the Nutritional Quality of Edible Vegetable Oil Based on Dietary Nutrient Reference Intake

by Xuemei Zhao, Xia Xiang, Jiazhang Huang, Yunqian Ma, Junmao Sun, Dazhou Zhu
Published 2021-03-01

Cost–utility and cost–benefit analyses of school-based obesity prevention program

by Haiquan Xu, Yanping Li, Songming Du, Qian Zhang, Ailing Liu, Junmao Sun, Guansheng Ma
Published 2020-10-01

Effect of Steamed Potato Bread Intake on Glucose, Lipids, and Urinary Na⁺ and K⁺: A Randomized Controlled Trial with Adolescents

by Haiquan Xu, Yanzhi Guo, Shijun Lu, Yunqian Ma, Xiuli Wang, Liyun Zhao, Junmao Sun
Published 2020-03-01

The effect of comprehensive intervention for childhood obesity on dietary diversity among younger children: Evidence from a school-based randomized controlled trial in China.

by Haiquan Xu, Olivier Ecker, Qian Zhang, Songming Du, Ailing Liu, Yanping Li, Xiaoqi Hu, Tingyu Li, Hongwei Guo, Ying Li, Guifa Xu, Weijia Liu, Jun Ma, Junmao Sun, Kevin Chen, Guansheng Ma
Published 2020-01-01