Polyphenols by Generating H₂O₂, Affect Cell Redox Signaling, Inhibit PTPs and Activate Nrf2 Axis for Adaptation and Cell Surviving: In Vitro, In Vivo and Huma...

by Joseph Kanner
Published 2020-08-01

A rational approach to prevent postprandial modification of LDL by dietary polyphenols

by Shlomit Gorelik, Joseph Kanner, Daniel Schurr, Ron Kohen
Published 2013-01-01

Redox homeostasis in stomach medium by foods: The Postprandial Oxidative Stress Index (POSI) for balancing nutrition and human health

by Joseph Kanner, Jacob Selhub, Adi Shpaizer, Boris Rabkin, Inbal Shacham, Oren Tirosh
Published 2017-08-01