Glycine Increases Insulin Sensitivity and Glutathione Biosynthesis and Protects against Oxidative Stress in a Model of Sucrose-Induced Insulin Resistance

by Mohammed El-Hafidi, Martha Franco, Angélica Ruiz Ramírez, José Santamaria Sosa, José Antonio Pineda Flores, Ocarol López Acosta, Monserrath Chávez Salgado, Guillermo Cardoso-Saldaña
Published 2018-01-01