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Jorge I RESTREPO F
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Jorge I RESTREPO F
Showing
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Jorge I RESTREPO F
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1
CONSERVACIÓN DE FRESA (Fragaria x ananassa Duch cv. Camarosa) MEDIANTE LA APLICACIÓN DE RECUBRIMIENTOS COMESTIBLES DE GEL MUCILAGINOSO DE PENCA SÁBILA (Aloe barbadensis Miller) Y C...
by
Jorge
I
RESTREPO
F
,
Iván D ARISTIZÁBAL T
Published 2010-09-01
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Article
2
CONSERVACIÓN DE MANGO TOMMY ATKINS MÍNIMAMENTE PROCESADO MEDIANTE LA APLICACIÓN DE UN RECUBRIMIENTO DE ALOE VERA (Aloe barbadensis MILLER)
by
Andrés F PÉREZ T
,
Iván D ARISTIZÁBAL T
,
Jorge
I
RESTREPO
F
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Article
3
CONSERVACIÓN DE MORA DE CASTILLA MEDIANTE LA APLICACIÓN DE UN RECUBRIMIENTO COMESTIBLE DE GEL DE MUCÍLAGO DE PENCA DE SÁBILA
by
Jhon D. RAMÍREZ Q
,
Iván D ARISTIZÁBAL T
,
Jorge
I
RESTREPO
F
Published 2013-12-01
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Article
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