Do Fair Trade Labels Bias Consumers’ Perceptions of Food Products? A Comparison Between a Central Location Test and Home-Use Test

by Joachim J. Schouteten, Xavier Gellynck, Hendrik Slabbinck
Published 2021-01-01

Impact of Health Labels on Flavor Perception and Emotional Profiling: A Consumer Study on Cheese

by Joachim J. Schouteten, Hans De Steur, Sara De Pelsmaeker, Sofie Lagast, Ilse De Bourdeaudhuij, Xavier Gellynck
Published 2015-12-01