Enrichment and Purification of Polyphenol Extract from Sphallerocarpus gracilis Stems and Leaves and in Vitro Evaluation of DNA Damage-Protective Activity and Inhibitory Effects of...

by Tingting Ma, Xiangyu Sun, Chengrui Tian, Jiyang Luo, Cuiping Zheng, Jicheng Zhan
Published 2015-12-01

Influence of technical processing units on the α-carotene, β-carotene and lutein contents of carrot (Daucus carrot L.) juice

by Tingting Ma, Chengrui Tian, Jiyang Luo, Xiangyu Sun, Meiping Quan, Cuiping Zheng, Jicheng Zhan
Published 2015-06-01