Effect of increasing levels of apparent metabolizable energy on laying hens in barn system

by Hwan Ku Kang, Seong Bok Park, Jin Joo Jeon, Hyun Soo Kim, Ki Tae Park, Sang Ho Kim, Eui Chul Hong, Chan Ho Kim
Published 2018-11-01

Comparison of the quality characteristics of chicken breast meat from conventional and animal welfare farms under refrigerated storage

by Hee-Jin Kim, Hye-Jin Kim, JinJoo Jeon, Ki-Chang Nam, Kwan-Seob Shim, Jong-Hyun Jung, Kyong Su Kim, Yangil Choi, Sang-Ho Kim, Aera Jang
Published 2020-03-01