Dose-dependent effects of apple pectin on alleviating high fat-induced obesity modulated by gut microbiota and SCFAs

by Yuanyuan Zhao, Jinfeng Bi, Jianyong Yi, Jian Peng, Qiancheng Ma
Published 2022-01-01

Novel Combined Freeze-Drying and Instant Controlled Pressure Drop Drying for Restructured Carrot-Potato Chips: Optimized by Response Surface Method

by Jianyong Yi, Chunhui Hou, Jinfeng Bi, Yuanyuan Zhao, Jian Peng, Changjin Liu
Published 2018-01-01

Stability of phenolic compounds and drying characteristics of apple peel as affected by three drying treatments

by Qiancheng Ma, Jinfeng Bi, Jianyong Yi, Xinye Wu, Xuan Li, Yuanyuan Zhao
Published 2021-03-01

Modification of Cell Wall Polysaccharides during Drying Process Affects Texture Properties of Apple Chips

by Min Xiao, Jianyong Yi, Jinfeng Bi, Yuanyuan Zhao, Jian Peng, Chunhui Hou, Jian Lyu, Mo Zhou
Published 2018-01-01

Antioxidant properties of the mung bean flavonoids on alleviating heat stress.

by Dongdong Cao, He Li, Jianyong Yi, Jingjing Zhang, Huilian Che, Jiankang Cao, Liu Yang, Chunqiu Zhu, Weibo Jiang
Published 2011-01-01