Innovative Metaphorical Design based on Parametric Technology

by Jiale Tian, Li Jiale
Published 2021-01-01

Volatile Flavor Compounds Profile and Fermentation Characteristics of Milk Fermented by Lactobacillus delbrueckii subsp. bulgaricus

by Tong Dan, Weiyi Ren, Yang Liu, Jiale Tian, Haiyan Chen, Ting Li, Wenjun Liu
Published 2019-09-01

Influence of Lactobacillus plantarum P-8 on Fermented Milk Flavor and Storage Stability

by Tong Dan, Haiyan Chen, Ting Li, Jiale Tian, Weiyi Ren, Heping Zhang, Tiansong Sun
Published 2019-01-01

Retinoic Acid-Induced Gene G(RIG-G) as a Novel Monitoring Biomarker in Leukemia and Its Clinical Applications

by Fei Wang, Jiale Tian, Li Pang, Junlu Wu, Anquan Shang, Zujun Sun, Dong Li, Jinsong Yan, Wenqiang Quan
Published 2021-07-01

The Applicability of ADA, AFU, and LAC in the Early Diagnosis and Disease Risk Assessment of Hepatitis B-Associated Liver Cirrhosis and Hepatocellular Carcinoma

by Wei Zhang, Zhong Chen, Chengjun Xue, Yao Zhang, Lipei Wu, Jichao Zhu, Shihai Xuan, Jiale Tian, Zhi Pang
Published 2021-09-01