Beneficial Effects of Temperate Forage Legumes that Contain Condensed Tannins

by Jennifer W. MacAdam, Juan J. Villalba
Published 2015-07-01

Non-fiber Carbohydrates in Forages and Their Influence on Beef Production Systems

by Juan J. Villalba, Serkan Ates, Jennifer W. MacAdam
Published 2021-03-01

Sustainability of US Organic Beef and Dairy Production Systems: Soil, Plant and Cattle Interactions

by Kathy J. Soder, Jennifer W. MacAdam, Aimee N. Hafla
Published 2013-07-01